![]() The working principle of Keurig 2.0 is quite different from other classic Keurig models, the machine has to do a lot of work, and it all starts by scanning the lid of k cup pods. Keurig 2.0 brewing systems only work with licensed K Cups being made by Keurig. To maintain the monopoly over coffee pods used in Keurig, the company released its Keurig 2.0 brewing method in the fall of 2014. The patent of Keurig pods was ended in September 2012 and the rising market for non-Keurig-produced K Cup pods has raised concerns about Keurig’s future economic structure. More companies are now selling 3rd party k-pods, which now become the standard of coffee pods- K-cup pods. However, licensing has not been a problem since the K Cup patent expired many years ago. ![]() Keurig gains great popularity in terms of manufacturing great coffee machines, however, this growing popularity gives rise to many companies producing unlicensed K-Cup pods. Why Keurig introduced the 2.0 brewing system? You can adjust the coffee brewing temperature to get your optimal extraction and also you can change the strength at which it will brew. Keurig 2.0 is a brewing system that features K-cup pod scanning technology, that resists the usage of unlicensed Keurig pods, also has great built-in additional features that brew more cups at a time, and you have more control and functionality in hand.
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